• Culinary Instructor

    Posted: 06/23/2022

    Chesapeake College is currently reviewing applications to cover two Culinary sections in the fall semester. The Culinary Instructor will plan, organize, and teach the discipline of Food Service Management. The instructor is responsible for presenting and demonstrating curriculum content as well as evaluating student grasp of theory and practical application.

    Please see the full job description and requirements on www.chesapeake.edu/careers.

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